Pumpkin seeds 500 Gram
฿260
Important substances in pumpkin seeds
28 grams of pumpkin seeds provide about 151 calories of energy, with the main components coming from protein and fat. In addition, pumpkin seeds also provide other beneficial nutrients, such as fiber, carbohydrates, vitamin B2, vitamin K, manganese, magnesium, zinc, and many antioxidants. Pumpkin seeds contain important substances that are beneficial to health, as follows:
1. Antioxidants
Pumpkin seeds contain antioxidants such as carotenoids and vitamin E, which help reduce inflammation, reduce the risk of cancer, and help protect the body’s cells from free radicals that cause various diseases.
2. Magnesium
Magnesium in pumpkin seeds is a good mineral for strengthening bone mass, helping to reduce the risk of osteoporosis, especially in postmenopausal women. In addition, magnesium minerals also help to stabilize your mood, allowing those who have trouble sleeping to sleep more easily.
3. Omega-3 fatty acids
Pumpkin seeds are rich in omega-3 fatty acids, which help reduce the risk of clogged arteries and irregular heartbeats, which can lead to heart attacks and strokes. Atherosclerosis and other life-threatening heart conditions. In addition, omega-3 fatty acids help maintain the circulatory system by enhancing the function of the endothelial cells.

